Home Community Happenings What’s for dinner? What’s for dinner?June 20, 2024Community Happenings “ I serve this steak with fresh vegetables or a salad. People love it!” - Jan Grace Ingredients: Flank steak – any size, adjust the amount of marinade made to the steak Marinade: 2/3 cup soy sauce (I use low sodium) 1/3… Login to continue reading Login Sign up for complimentary access Sign Up Now Close Previous Post Rick’s Rain Report Next Post Wellington Sailfish Host Valley Center Featured Local Savings -
